Nero Ossidiana Sicilia IGT
Organically certified, delicate and full-flavored Ossidiana
tasting note
It is not an intrusive wine, rather delicate and yet full of spice, fruit and melting
Beautiful fruit components, strong character and well-integrated tannins
product information
| category | organic red wine |
| country | Italy |
| growing area | Sicilia |
| grape variety | Corinto, Nero d'Avola |
| Color | Intense ruby red |
| vinification | stainless steel tank |
| Fits | Grilled lamb, grilled beef, roast beef, penne alla panna, mature cheese |
| serving temperature | 16°C |
| shelf life | Depending on the quality of the vintage between three and six years |
| Contents | 75 cl |
| closure | natural cork |
Its home is the Aeolian Islands, which belong to Sicily. More precisely, the island of Lipari. The soil in which the vines thrive is sandy and of volcanic origin. It is a particularly fertile soil that is rich in minerals. Part of the vinification took place briefly in used barriques. The subsequent maturation, however, only took place in steel tanks.
Nero Ossidiana Sicilia IGT
Sale priceCHF 25.50